GUIDE TO ITALIAN ROOTS VOL.1
Puglia, Basilicata, Abruzzo, Emilia-Romagna
GUIDE TO ITALIAN ROOTS VOL.4
Trentino-Alto Adige, Friuli Venezia Giulia, Campania, Piemonte
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The Tradition of Pasta in the Marche: History, Culture and Authentic Flavors
Marche cuisine is an authentic reflection of the history and culture of this region, and among its undisputed protagonists we find pasta, a symbol of tradition and conviviality. Whether it’s simple or elaborate recipes, pasta in the Marche is not just food, but a real art, handed down from generation to generation. From the hand-rolled […]
read moreFrancesco Tamburini: the architect from the Marche region who left his mark on Argentina
Francesco Tamburini, born in 1846 in Ascoli Piceno, embodies the emigration of the Marche region in the nineteenth century, when the economic crisis pushed many to distant lands. After graduating in architecture in Bologna, Tamburini left Italy in 1869 to seek his fortune in Argentina. In a context of rapid economic and urban growth, Buenos […]
read moreSound Migrations 2024: a journey through Music, Traditions and Italian Roots
On 16 September 2024, Pergola and Frontone were the scene of a unique event: Sound Migrations 2024 – At the roots, a day of celebration of cultural and musical traditions, organized as part of the Year of Roots Tourism. With the aim of enhancing the link between Italian-descendants in the world and their origins, the […]
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